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(12/16/24 5:00am)
As the holiday season envelops us, the unmistakable charm of Christmas comes alive in every corner — festive decor tucked into cozy apartment corners and grocery aisles brimming with holiday specialty goods. The season’s warm, orangish-yellow hues evoke cravings for dishes that are just as comforting and velvety. Inspired by that, I’ve crafted four recipes — each a celebration of warmth and indulgence. May these dishes fill your home with the spirit of the holidays and delight your taste buds.
(12/19/24 5:00am)
Customer service manager Melanie Carter, reflects on her career at Warehouse Cinemas, detailing her growth in the company, her passion for movies and her efforts to create community-driven, immersive theater experiences.
(12/16/24 11:04pm)
The owner and chef of Sotto Sopra, Riccardo Bosio, shares his approach to cooking and how he made the Mount Vernon restaurant a premier destination for Italian fine dining in Baltimore.
(12/10/24 5:25pm)
As the holidays inch closer and the year winds down, the air gets chillier, sniffles seem to follow us everywhere, exam season taunt us and work somehow manages to pile up right before the celebrations begin. But despite the stress, one thing that keeps me going is focusing on the joy waiting just around the corner.
(12/06/24 3:45pm)
The jingles and the familiar notes of All I Want for Christmas Is You are already in the air! As the most wonderful time of the year swoops in, our neighborhood is immersed in the spirit of the season with festive events — from holiday markets to tree lightings. Set the stage for the holidays with these exciting happenings near you this weekend.
(12/04/24 5:00am)
Ekiben co-owner and chef Steve Chu reflects on his journey launching Baltimore’s favorite Asian fusion hotspot with his college friends, and recounts its challenging early days and how the business now flourishes with the support of the Baltimore community.
(12/03/24 5:00am)
When the urge to indulge in something swanky and sumptuous arises after the grueling end of an exam or project, Fogo de Chão is my destination of choice. This esteemed Brazilian steakhouse chain, renowned for its high-quality, open-fire roasting techniques, has locations nationwide. Conveniently for Baltimore residents, two of them are nestled near us in Baltimore: one at the iconic Inner Harbor and the other in Towson. As a graduate student in D.C., I actually visited the location near the SAIS campus, but the quality of food and service is consistently excellent across all locations.
(12/04/24 5:00am)
David Dopkin, a managing member of Miss Shirley’s Cafe, offers an inside look at the 20-year-old chain, detailing his family’s role in its origins, the lesser-known story behind its name and the operational strategies that fuels its lasting success.
(11/19/24 5:00am)
As exams and homework take over our lives, finding a moment to relax often feels impossible. We’ve all become experts at the minute-by-minute daily hustle: dashing across the Freshman Quad, iced latte in hand, racing to make it from Hodson Hall to the Undergraduate Teaching Labs in under 10 minutes. Every day feels like a trek with a backpack full of deadlines, leaving us all desperate for a bit of “me time.”
(11/22/24 5:00am)
This weekend is packed with events that showcase Charm City’s incredible range of activities. Enjoy an anime gaming rave, warm up with traditional holiday vibes at the Christmas Village or join a bike-powered food drive. Here’s your guide to the best happenings around town!
(11/15/24 8:18pm)
Baltimore's serving up an eclectic mix of festivities that showcase the city's diverse cultural landscape. From the traditional sounds of Irish banjos to the vibrant movements of African dance, here's your curated guide to the can't-miss events happening around town!
(12/06/24 3:48pm)
If I were to tell you that one of the simplest ways to relax is to lie down, you'd probably roll your eyes, close this article and move on to the next thing on your endless to-do list. But let’s assume you’re still here, caught up in the constant churn of classes, meetings and assignments. And even during downtime — whether you’re watching Netflix, chatting with friends or even taking a bathroom break — there’s that grouchy, taxidermied tuna in the back of your head always asking: “What's next?”
(11/15/24 5:00am)
Meet Lane Harlan, owner and co-founder of Clavel. In an interview with The News-Letter, she shares how she integrated her travel experiences to create Baltimore’s most acclaimed Mexican bar, along with her insights as the founder of multiple businesses in the restaurant industry.
(11/08/24 5:00am)
Whether you are looking to toast the season with holiday drink specials, indulge in some shopping or immerse yourself in theatrical creations, you won’t be short on ways to make the most of your weekend. Here’s a roundup of can’t-miss events from Friday to Sunday to keep your weekend buzzing with excitement!
(11/07/24 5:00am)
Liv Vayda, founder of B.Willow, opens up about the spark that led her to launch this charming plant shop in Remington. In an interview with The News-Letter, she shares how B. Willow engages with the local community and their commitment to combating illegal plant trade and promoting plant conservation.
(10/31/24 3:54pm)
This weekend, Baltimore serves up a delightful blend of visual and audio arts, perfectly paired with some tasty drinks. Enjoy cocktails at the Baltimore Museum of Art (BMA), savor Maryland’s best brews or vibe to some classic rock — it’s all happening this weekend!
(10/29/24 4:00am)
I’ll admit I’m not much of a fan of seasons. Give me a hot summer all year round, and I’ll be happy. But since I can’t do anything to stop the cold from creeping under the windows, I may as well crank the heat up and get under the blankets with a good book. Light a candle, and I’m set.
(10/25/24 4:00am)
The weather in Baltimore right now is a perfect blend of crisp autumn air and warm sunlight. This weekend, once again, Baltimore offers a delightful array of events, from a pet-friendly festival to the annual Halloween Lantern Parade, giving you the perfect opportunity to enjoy the outdoors.
(10/24/24 4:00am)
Brett Rhodes, the manager of Zeke’s Coffee, shares the story behind the birth of this Baltimore-based roaster and cafe. In an interview with The News-Letter, he shares the inspiration behind their creative coffee names and the latest developments at this long-standing coffee house!
(11/08/24 1:00pm)
Tymarra Sherrill, Marketing and Activation Manager at R. House, is the creative force behind its exciting events and inclusive atmosphere. In an interview with The News-Letter, she explains how R. House goes beyond being a food hall, serving as both a community gathering space and a launchpad for local entrepreneurs.
